School of Agricultural Sciences owns well equipped modern laboratories with latest instruments for undergraduate, post-graduate and research students. The department has a diversified outlook of 25 acres of Farm area. It includes facility for Hi-Tech Polyhouse, Nursery, Mushroom Unit,Sericulture lab,Apiary,Practical crop production block, field crop production block, vegetable production block, Medicinal and aromatic plant block, Ornamental block, Rose block etc. This farm is managed by Agriculture & Horticulture students during their course work under the supervision of expert faculty members.
Key Points That Make Our University Unique and Different From other Universities
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School of Agricultural Sciences (SAS) focuses on the holistic and overall development of students. Here, highly qualified and experienced faculty members share their knowledge to the students and uses advance learning methodology to enhance the learning experience of students.
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The campus is well equipped with high-speed Wi-Fi connectivity and offers extracurricular activities at regular basis.
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The department provides practical hands-on learning as much as theoretical learning, to better prepare students for real world scenarios.
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The campus also has an agricultural farm attached with the campus along with state of the art laboratories. Here, students get to participate in projects and demonstration for crop production, organic farming, floriculture and landscaping, medicinal and aromatic block, vermicompost unit, biogas plant, nursery raising, orchard management etc.
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In focusing on Todays trending demand of organic production of Agricultural commodity, SAS adopted organic farming positively with the collaboration of Uttarakhand state.
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Students are not only provided with the rural agriculture work experience with in the campus but also given soft skills training to assist them during placement.
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SGRRU provides better placements for the students so that they can get job at national or international level. Internship, farm visits, and guest lecturers prepare students for their professional journey in the agriculture field.
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SAS, adopted nearby villages where they provide technical expertise to the farmers and make aware about the various types of modern technologies and government schemes for the betterment in the field of agriculture.
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SAS has also given great emphasis on extension services for the development of rural areas of Uttarakhand with the full participation of students.
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Department of Agriculture have quality infrastructure for imparting quality education for the students and conducting need based research by constantly improving and monitoring the human resource and related facility
LIST OF AWARDS AND HONORS, RECOGNITION RECEIVED BY INSTITUTE FACULTIES OF LAST FIVE YEARS
Year 2024
Dr.Priyanka Bankoti
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Young scientist award 2024
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National Builder Awaard 2024
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Reviewer Excellence Award as reviewer of Legume Research 8.04.2024
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Reviewer Excellence Award as Reviewer in Legume Research 21.02.2024
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Reviewer Excellence Award as reviewer of Bhartiya Krishi Anusandhan Patrika on 06.03.2023
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Reviewer Excellence Award as reviewer of Legume Research on 01.09.2023
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Reviewer Excellence Award as reviewer of Agriculture Science Digest on 30.06.2023
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Young Scientist Award International Conference on Food & Agriculture”Held during March 29-31, 2018 in Dhanbad, India
Year 2022
Dr Suneeta Singh
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Dr Suneeta Singh Certificate of Excellence in Reviewing Award Awarded by Journal of Plant and Soil Science on 28-01-2022
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Dr Suneeta Singh Certificate of Excellence in Reviewing Award Awarded by Current Journal of Applied science and technology on 31-01-2022
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Dr Suneeta Singh Certificate of Excellence in Reviewing Award Awarded by Journal of Plant and Soil Science on 14-02-2022
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Dr Suneeta Singh Certificate of Excellence in Reviewing Award Awarded by Current Agriculture Research Journal on 28-02-2022
Dr Deepak Som
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"Appreciation award" received from 'The international Association of Lion's Club' on occasion of teachers day, 5 September 2020.
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"Excellent & innovative Academician Award" 2020 received from Global Foundation, New Delhi.
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Organize "Mushroom Rojgar Mela" 2020 at SGRRU Pathribagh campus on 10 Feb 2020.
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Organize "Litchi Plantation Drive” at SGRRU Pathribagh Campus in Association with NGO - Anupam Sarv Seva Samiti, Uttarakhand on 22 August 2020.
Dr. Girish Chandra
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Awarded “Certificate of Excellence in Reviewing” 2020, in recognition of an outstanding contribution to quality of the ‘Journal of Experimental Agriculture International’.
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Organizing secretary of ‘National Webinar on Bio-resources and Technological Tools for Organic and Eco-friendly Farming’, jointly organized by School of Agricultural Sciences, SGRR University and FloraFauna Science Foundation on June 23, 2020.FDP
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One Week International Faculty Developmental Programme on ‘Recent Trends in Science and Technology’ organized by the Academic Staff College in Collaboration with School of Applied Sciences and Development of International Relation, Suresh Gyan Vihar University, Jaipur, India From 15 June to 20 June 2020.
Year 2019
Dr. Maneesha Singh
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As a expect for different criteria for Judgment during Spring Festival in Raj Bhawan in Dehradun, Uttarakhand during March, 2016, 2017,2018,2019
Year 2017
Dr. Kanika Issar
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Assistant Professor, Horticulture got Young Scientist Award,2017 by UCOST
Dr. Girish Chandra
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Got Outstanding Achievement Award-2017 during promotion & reinvigorating Agri-Horti Technological Innovation, Dhanbad, 2017.
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Dr. Girish Chandra, Assistant Professor, honoured of Scientific Advisor of Institute for Sustainable Environment and Research Society (HISER).
Dr. Anil Kumar Saxena
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Invited as chief guest in “Mango festival 2016”- 8 August,2017
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FISSAI license for Organic Green Tea
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Organic Certification by UCOSA
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All the faculty members of our department have been regularly appointed as external examiners for practical examinations conducted at different colleges.
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10 students are placed in various mushroom cultivation industries in different parts of Uttarakhand.
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09 students of B. Sc. Agriculture participated in National Symposium on Sustainable Himalayan Ecosystem: Issues, Solutions and Efforts, Graphic Era, Dehradun,Sept. 9, 2019.
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More than 100 students participated in State Science and Technology Conclave; organize by USERC Dehradun and School of Agriculture SGRR University, 23-24 February, 2019.
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More than 100 students participated in Rastriya Sangosthi on Bio Diversity Conservation of India, 27 April 2019.
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Students Participated in different training programs under school of Agricultural Sciences.
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Aproova, selected in IIM Ahmadabad for post graduate program.
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4 students were selected in GBPUAT Pantnagar for PG program.
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Maneesha Singh; Organic Farming, NPTL online course, certification funded by ministry of HRD, Government of India, from Aug. to October. 2020 (Eight weeks).
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Maneesha Singh; Introduction to Research methodology, NPTL online course, certification funded by ministry of HRD, Government of India, from Jan. to March. 2020 (Four weeks).
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Maneesha Singh; Plant Developmental Biology, NPTL online course, certification funded by ministry of HRD, Government of India, from Aug. to Sep. 2019 (Four weeks). Kamla Dhyani,
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Girish Chandra; One week Training of Trainers (TOT) for teachers organized by TLC, National Institute of Technical Teacher’s Training Research Bhopal, M.P. Under Ministry of HRD, Got. of India. From 16 Sept. to 20 Nov. 2019.
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Miss Shagun Gupta: Attended Faculty Development Programme on ‘Use of ICT in Education and Research Methodology’ on 11- 17 June 2018 at Dolphine (PG) Institute of Biomedical and Natural Sciences, Dehradun in collaboration with Teaching Learning Centre, Ramanujan College, and University of Delhi.
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Miss Shagun Gupta :Attended Faculty Development Programme on ‘Regional Workshop on Research Based Pedagogial Tools’ held in , Kumaun University, Nainital, Uttarakhand from 31 July to 2 August 2018.
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Miss Shagun Gupta : Attended Faculty Development Programme on ‘Normalization of Online Teaching and Learning System for New Normal’ (with Hands on online class management and co-creating MOOCS) from 22th May to 4th June 2020.
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Miss Shagun Gupta : Attended Faculty Development Programme on ‘Data analysis with statistical methods’, organized by Ministry of Education ,Government of India in association with Ramanujan College, Delhi University from 21th December 2020 to 3rd January 2021.
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Well equipped Laboratory facilities
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50 hectares of Agricultural farm
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Units of Mushroom Cultivation, Vermicomposting etc.
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Mango, Guava, Litchi, Aonla, citrus, some medicinal and aromatic plants and ornamental flower nurseries.
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Shade-net nursery of 200 m2 area
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Large Hi-tech Poly house with area of 1800 m2 for growing several off-season vegetables.
Faculties are involved in organizing various conferences/ workshops/ training programs to create an effective learning environment, improve teaching-learning situations, keep updated on modern instructional devices and inspire them to become better teachers in the modern world. Since the department is offering free training’s and seminars, teachers must grab this opportunity for self- improvement. Talking and learning about a new topic will encourage the students to explore new areas relevant to the topic. Students will feel motivated to research and learn new things. With proper guidance from teachers and experts, students feel motivated to publish their own research journals, contributing significantly to the education sector along with sustainability of production under agriculture sector. Details of Conferences /Seminars/ Workshop and training organized by School of agricultural Science are as follows:
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Name of the seminar/ Workshop/ Conferences
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Date
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Organizers/ Collaborators
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1
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The second annual Florafauna Innovation Summit-2021
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13th February, 2021
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Jointly organized by FloraFauna Science Foundation, Lucknow and SGRRU
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2.
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National Farmers Day,
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23rd December, 2920
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Organised by School of Agricultural Sciences
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3
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One day National Webinar on Current Scenario on Agriculture Education in India
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3rd December 2020
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Dr. Ajeet Kumar Karnatka, VC of Bharsar University, Mr.Vijay Deorari, Chief agriculture Officer, Uttarakhand
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4
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A National Webinar on ‘Bio- Resources and Technological Tools for Organic Eco-Friendly Farming’ was
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23 June, 2020
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jointly organized by School of Agricultural Sciences (SGRR University, Dehradun) and FloraFauna Science Foundation, Lucknow through Google Meet
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5
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Guest Lecture on “Goal setting exercise and corporate carrier opportunities for Agricultural Students”
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17th February, 2020.
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Mr. Ravi Rautela, Head Awake India.
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6
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Vigilance awareness week celebration
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28 th October to 2nd November, 2019
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Himalayan Day Celebration, for Protection of Environment
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19th September,2019
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Dr R. B. S. Rawat , Former PCCF Uttarakhand
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7
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Guest Lecture on “Mushroom Cultivation” By Dr. Sanjay Kamal, Central Horticulture Department
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September, 2019.
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8
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Second State Science & Technology Seminar was
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23-24 February 2019.
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organized by Uttarakhhand Science Education and research Centre, (USERC) in collaboration with SGRR University, Patel nagar, Dehradun
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(i ) 23 rd February Role of Science and Technology determination of Conditions and direction of Agriculture in Uttarakhand.
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24 th February
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(ii) Teachers Seminar: Smart Eco Club A Strong Environmental Possibility.
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9.
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Organized a Ten days Training in “Nursary Management” in School of Agricultural Sciences SGRRU Dehradun.
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March 2019
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MOU with GB Pant University of Agriculture & Technology Pantnagar (Under Seed production Programme)-2018
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School of Agricultural Sciences signed an MOU with Hanzen International (a Mushroom industry), for developing industrial skills among students & to Provide Economical benefit to our Organization dated on 28th November, 2019.
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MoU with FloraFauna Science Foundation, Lucknow, 23rd June, 2020
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MoU with Hans Founadtion,26th February,2021
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DoonValley Tea, Processed by Good rich tea estate and promoted by School of Agricultural Sciences, Dehradun
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e-Quiz from 1stto7thJuly,2020 organised by Department of Agronomy,
Total number of students participated – 500
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Plantation of Litchi Seedlings:- Under litchi Bachao Abhiyan, about 40 aromatic litchi seedlings are planted in association with Anupam Surv Sewa Samiti, Dehradun in Pathribagh Campus
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Bio fencing- 1000 duranta seedling were transplanted in the boundaries of palm city area approximately 435 meter for bio fencing from 1st September to 4th
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Organic certification Inspection of agricultural land:-
On 25th November 2020 for Organic certification of agricultural land (about 16 Hectare) of Shri Guru Ram Rai Mission, Mrs. Preeti Bartwal, Organic Certification Inspector, USOCA, Uttarakhand
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Cow based agriculture:- Cow based agriculture will be promoted Production through preparations of products from cow dung and cow urine. The concept of dry dairying will also be promoted. Trials on Jeevamrit from cow urine has been conducted on paddy, finger millets crops for enhancing production.
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Development of Nursery : Nursery should will be well developed and well equipped for medicinal, aromatic, ornamental and fruits. For this mother beds has been prepared and its multiplication followed on the basis of season and requirement.
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Bio fertilizer:- Bio fertilizer should be used as a component of organic farming and the same will be used for the fortification of existing organic manure (Vermicompost/FYM). So that quantity and quality of agricultural produce can be improved. For this purpose we have initiated for collaboration with Department of Microbiology, School of Basic and Applied Sciences. It was decided to culture bacterial strains in liquid culture and trails will be conducted in agriculture fields. Pseudomonas bio fertilizer is under trails.
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Seed storage facility:- Seeds of all agriculture produce should be stored for growing new season crops. We should develop a proper storage house. For the same, seed store ( 7feet x 3.5 feet size) at bombaybagh is under construction.
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Training and Extension Program(under students READY programe-Earn while you learn):Education and public awareness generation among various sections and age groups of society. Developing agriculture-based entrepreneurship models and imparting skill development training to the potential youth leading to self-employment. Conducting training programs, workshops, conferences, etc. in areas of Health, Agriculture and Nutrition ranging from short to medium term including certificate courses. Collaborations with institutes/ industries for promoting awareness about research, innovations in various field.
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Plantation Drive: Plantation drive by students for celebration of their birthday in view of environment conservation.